Islander Foodservice
Unit 2,45 Frank St
Wetherill Park NSW 2164
Telephone: (02) 9732 8000
Fax: (02) 9729 0788
About Us
Our History
In
1988, founder Nick Kontogiorgis, started Islander Distributors working
out of the family garage, two tuckerbox freezers and one van. Very quickly
he discovered that the market lacked a food service operator with integrity
and dedication to the industry. Within a few months the realisation came
that the garage was too small and moved to a small warehouse in which
a 50 sqm freezer was built, and a second van was added to the fleet.
Within twelve months this warehouse was bursting at the seams and it was
time to move again. A much larger facility at St Peters was selected with
a 200sqm freezer and a cool room. The first trucks were purchased and
we started to get serious about foodservice. Angelo Kontogiorgis joined
Nick permanently and together have made Islander Foodservice what it is
today, a company with a fleet of twelve refrigerated trucks, a freezer
boasting 1500 pallet storage capacity, and a 3000 pallet dry storage capacity.
Our Philosophy
A world of difference. A world of Choice!
This
summarises our philosophy toward the way we service our industry. We believe
that we offer our customers a point of difference from our opposition.
We deliver on quality, value and service.
We constantly strive to ensure that our product range matches the demands
of our industry. We listen to you...
Our research and development of superior brands, added to our bulk buying capabilities, allows us to bring you better quality at more affordable prices.
info@islanderfoodservice.com.au